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Mine didn't last long enough for freezing. I just ate mine for morning tea everyday which is why I had several varieties listed at the bottom of my recipe so I didn't get tired of the taste. I found usually 1 batch would last a week.
I can't remember how long it took to work though. Reminds me I'll need to start cooking them next month for when I go back to work in aug; must start expressing to build the ebm stock.
Sent from my iPhone using Tapatalk so may not make sense
You could freeze them before you cooked them but not after.
I disagree with em I think you could freeze them ;)
Fine be that way :P what would I know I've never made them lol just thought they'd go soggy after defrosting that's all haha
I tweaked the recipe a bit and made lactation muesli bars. I use carob or dried fruit sometimes, golden syrup or honey as substitutes for the sugar and I'm going to add lsa to the next batch to give it another boost
:redface: only about half gets cooked each time as I end up eating so much of it while I'm making it
Oh my goodness I CANNOT believe I've never heard of lactation cookies before! I would have loved to try when dd2 was a few months old ad milk seemed to drop no matter what I did/ate! Ended up just persisting and eventually picked up & she fussed less but good to know they are there in case I need in future (hope not!), maybe ill just try this time to see if makes any difference ;)
i made some this morning (with apricots and white choc) and they are really nice! not sure if they are working yet or not but i have baked two slices and am devouring it as I type :-)