The time has come for me to figure out what I'm going to serve people at Amelia's birthday party. It's being held at a park (oh, no sorry, a playspace ) so it'll all have to be finger food that doesn't need to be hot to eat. My cousin had her son's first birthday at a park and did hot food, but they live right around the corner from there so she just ducked home to grab it all... I'm not so lucky. So ease of transportation is a factor.
I'm probably going to order a deli platter from Costco, but that's about all the help I'm going to get from outside sources. Too expensive otherwise - which brings me to my next stipulation. I'm expecting to not have much money, considering I only have one payday left before the party and I still haven't bought her a present, so the food needs to be pretty cheap to make, as well as being yummy.
I'm planning on cake pops made with the leftover cake (thank you very much, depths of BB's archives, for that idea!), and a few other sweets, but I'm really stuck on savouries.