Re: Help with BLS...please
We get the whole shiver and 'mum you're poisoning me!' look with most new foods (pineapple was by far the most extreme, and therefore most amusing!), but if DD doesn't pick it straight back up and give it another go, she'll usually give it a try and like it the next time I offer the same food.
Avocado was a funny one for us - persistently rejected in chunks/slices, but she loves it on toast or cruskits. I also find her faves aren't always classic foods you would imagine for a baby - tomato, mushrooms and anything spicy are always big hits here so it's worth giving a really broad variety a go.
It's frustrating when you prepare something then it get's rejected. What you're doing sounds fine though, I'd just continue offering these and new foods... part of BLS is letting them explore the foods, which it sounds like your DS is doing, so all good :)
Re: Help with BLS...please
Your poor DS - glad to hear he's starting to feel a bit better and I hope he's back to 100% soon. It sounds like he's still doing a grand job with his veges and fruit though - glad to hear he's trying them!
We don't have a slow cooker, but it sounds like a great option for first taste of meat. As long as the pieces are of a size that you think DS will be able to pick up and access the food in his hand it should be fine. If he's still mastering opening his palm to get at the food inside (it's hit and miss with DD) you probably want to make the chinks a bit longer so that they can peep out from inside his fist. I was nervous with meat too at the beginning, and I think there were a good dew gags initially, but now, in such a short time DD is handling it like a pro.
The things to look out for on the packet mixes are the sodium levels and the preservatives. My friend gave me a link the other day to a list of preservatives to avoid with kids which I keep meaning to print and stick on my fridge... I should post it here too. It wouldn't be hard to make the dish yourself... Just google Slow cooker recipe for whatever meat you're planning and I'm sure something suitable will come up.
With the veges, if he's eating them then I'm sure they're fine. You can always experiment cooking them a couple of mins longer and seeing if he finds them easier.
ETA: I don't know anyone IRL who lives nearby who's doing it either - I love having this forum :)