do you use it as you would cornflour in that you mix it with liquid first?? and how much?
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do you use it as you would cornflour in that you mix it with liquid first?? and how much?
From the cooking shows i have seen, yes you do treat it like cornflour, mix with a cool liquid first then add to the dish but dont let it boil. i think if you start with a tablespoon first and go from there.
thanks hun!! worked a treat!
I love arrowroot. :)