Does anyone know how far in advance I can make the pavlova shell? We wont be decorating/putting toppings on it until it will be served at Christmas lunch
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Does anyone know how far in advance I can make the pavlova shell? We wont be decorating/putting toppings on it until it will be served at Christmas lunch
I'd take a guess at the day before you need it. I think it would collapse if it was sitting around for longer than 24 hours (despite not being decorated).
We're making pavlova for Xmas day too - yum :)
Yeah I wouldn't got much longer than a day - it could go all sticky if it's humid too.
Coolies, thanks!