Ideas to use up egg yolks!

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November 12th, 2011, 09:15 AM
Now we're 3

Ideas to use up egg yolks!

Hi making a pav and of course have egg yolks that are left over. Any ideas/suggestions on what I can use them for? I am determined not to waste them this time like I did when I've made pav before so thought I'd come on here and get some inspirations ideas :D

So please hit me with them girls!
November 12th, 2011, 09:17 AM
Kimbles01

Lemon curd - yum!
November 12th, 2011, 09:34 AM
Glass half full

Vanilla or chocolate custard. *drools* :)
November 12th, 2011, 10:19 AM
RhiChiChi

You can make pasta bake with a bechemel sauce and beat in the egg yolks, makes it richer and thicker.
November 12th, 2011, 11:36 AM
~Kim~

ice cream
November 12th, 2011, 12:35 PM
Sagres

If you google Lemon Filled Pavlova ABC Gippsland there is a recipe that uses all the whites in the pav and all the yolks in a lemon filling, which is like a lemon curd. Totally drool worthy!

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