I thought Marzipan was white?!?! How do I make it white???
How early can i prepare it for cakes ie (colour it for decorations)
Can I put cake in the freezer for a little bit to help it cool quicker to ice it????
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I thought Marzipan was white?!?! How do I make it white???
How early can i prepare it for cakes ie (colour it for decorations)
Can I put cake in the freezer for a little bit to help it cool quicker to ice it????
Fondant is generally used for decorations and icing cake, marzipan is used for the layer between cake and fondant like traditionally used in wedding cakes
Ah crap I brought the wrong thing then!!!!!!!!!!!!!!!
I wanted to roll the icing stuff and make eyes to go on my cake!
Oh no. You need to get royal icing. Can you get it tomorrow?
Heading down to the supermarket to get the right thing as soon as cakes are out... So I need royal icing??
No no no not royal icing... that's made from egg white and it's a binding icing...
Like a piped icing.
You need plastic icing or fondant. White Orchard is the supermarket brand (same brand as the marzipan).
All sorted thanks girls :)