DH and I are making a cake in the shape of a Flathead fish for FIL's birthday but I need some ideas on what to use for the icing. Flathead fish are quite dark with lots of light spots kind of like camo print. I was thinking a basic chocolate icing for the base but not sure what to use for the spots on top.
Also, I was thinking of a either a choc or white choc mudcake. Is this kind of cake easy to cut up and ice?
