I want to add some variety and flavour to DS's potato, pumpkin, sweet potato etc but the tinned stuff looks like it's full of sugar - can you make it yourself? If so, how do I do it and would I still need to add sugar?
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I want to add some variety and flavour to DS's potato, pumpkin, sweet potato etc but the tinned stuff looks like it's full of sugar - can you make it yourself? If so, how do I do it and would I still need to add sugar?
What we did when we introduced DS to corn....
Scraped the corn off the cob, boiled it, blended it and then smooshed it thru a strainer (the ones with the little tiny holes). It kept the husks out and mmm was delicious!
There is a brand of baby food that does just plain corn I used that when introducing corn. I even used it where a recipe asked for creamed corn as to me it is the same kind of consistency.