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I'm looking for some more ideas for my sandwiches. I love some basics, like chicken and avocado, but also like some strange combinations. Get ready to go "eeewww" if you like - here are a couple of my favs:
- cream cheese, turkey, cranberry sauce, pineapple and alfalfa OR
- hommus, cheese, ham and pickled onions
What are some other interesting ideas?
I loooove hot hungarian salami, tasty cheese and semi dried tomatoes.....but it repeats on me!! LOL
I love chicken, avocado, cheese, pineapple and mushroom :D
Yours sound delish Melanie, and your too Kim!!
Oh how I long to eat processed meat again ROFL
I love camenbert cheese, turkey, cranberry sauce and sprouts. DD2 and I also love sliced boiled egg and smoked salmon with cream cheese. Sometimes i put potato chips on my egg sandwich too!
Oohhh, my FAVOURITE is...
Semi-dried tomato and onion (not basil) tuna (Greenseas I think) mixed with Phillie, red onions and cheese in a roll and then melted. Or in a toasted sandwhich - OMG they are soooo good!
The tuna and phille mix is great for a dip too - any flavour tuna but I love the SD toms and onion.
Cream cheese or cottage cheese, grated carrot, and beetroot.
Peanut butter, grated apple and sultanas.
Colby cheese and thinly sliced celery.
YUM, now I'm hungry! :)
Now I know why I like you so much Christine - that's my all time favourite sandwich!!:
Sarah- great minds think alike! Lets have it for lunch when we go to the farm!!!!
I just did corn, tuna and cream cheese for DH, and he loves it.
I also like cream cheese, walnuts and dried apricots on a bornhoffen style bread.
i like
multigrain bread with grated carrot, grated cheese and slices of avocado. yummo
also leftover spaghetti bolognese with grated cheese
philly cheese, fruit chutney and sliced ham.
pickles spread with cheese slices... mmmm its yum :)
Wow, thanks girls. My mouth is watering now - I can't wait to try them all. I'm so glad I'm not the only one who likes some interesting combinations!!
Mmmm...my most favourite roll is filled with:
sirena tuna (in italian oil)
anchovies
soft boiled egg (cut into slices and dribbling yolk everywhere!)
basil
lettuce
tomato
Mmmm...love it...can't wait til I can eat a runny egg again!!!
Off topic - but Monnie, I can't believe you're still waiting hun! How are you doing?
Hey Melanie
Thanks for asking...
Yep...still waiting...1 week overdue now.
Unfortunately baby hasn't engaged at all and cervix is tightly shut!
My Ob. (who is very pro-VD) is not wanting to do an induction as he feels that it will end up a failed induction...so...he's actually recommending a c/s, which is unlike him...but I may well be having tomorrow!!! Not exactly as I imagined, but I'm now at the point where I just want to have a healthy baby (especially after waiting for 3 years for this little one!)...so am feeling okay...really trust my Ob...and are trusting my instincts that this is the right decision for me...
So...hopefully tomorrow!
All the very best Monnie. I'm glad you have faith in your ob and are comfortable with the recommendation. I can't wait to read the birth annoncement.
Wow you guys like some strange sandwiches.
I've heard that the "Elvis" is really good though I have not tried it yet - peanut butter, honey, banana and bacon. I've only had it without the bacon.
My all time favourite sandwhcih is turkey, havarti, tomato, sprouts, and plain potato chips (on a squishy white bun).
DH and I make rolls which have Hot hungarian salami, shaved champagne ham, roast beef, corned beef, olives, semi dried tomatoes, aoli, jarlsburg cheese... then we bake it in the oven till it is warm and the cheese is melted, add fried chilli haloumi cheese slice it up and then we eat it!!! Yum!!!
Ohhhh some of these sounds like real artery killers but sooooooooo good at the same time!! Lol....
A fresh bread roll with avocado and salt & vinegar crisps is pretty yummy........
Oh yuck, vegimite is horrid stuff!
my fav when i was little is peanut butter, honey, strawberry jam, vegimite all on individual slices the squished together!!! its good believe me!!!
peanut butter and hiney is still good tho, and vegimite and kraft cheese.
when we go for picnics or somethign tho, i go down to the local deli and get fresh ham and salami and al the trimings like roasted capsicim ans sundried tomatoes, olives etc, get fresh crunchy bread rolls, tuna slices and all freah salad, laythem all on a platter and let everybody experiment witht heir own combination. its amazing what you think up with all the goodies in front of you!!
i go by smell, if it smells great it will taste great!!
wow all these combonations sound great, i get sooo broed with lunch time that i often just go without, but now i have lots of yummy things to try. My fav at the moment is left over taco meat and lots of grated mozerella cheese toasted in the sandwich maker, yummo!
Oh girls, you'd better stop giving me ideas - I'm going to put on weight trying all these yummy sandwiches. BTW I tried a newie today at my sister's place - roasted pepper relish, avocado, salami, chicken loaf, tomato, lettuce and tasty cheese. Yummy!
I had to try the flavoured tuna mixed with philly, so came up with this combo today & it was delish! Sweet Chilli tuna mixed with philly, grated carrot & avocado. Soooo yum & I think my lunch for the next few days so I better get some more tuna!
That sounds nice Sarah, might try that today!
Try adding Falafel balls - you can make them from packets (found in the health food section of the supermarket). They are healthy too - chick peas.
Caz
If you're after something moreso in the toasted variety i can recommend,
Satay chicken toasted s/w...
Leftovers from a meal often make excellent toastie fillings.
Also a toasted favourite is:
Dolmio sauce spread on the one side of the bread
Cheese, Mushroom, Capsicum, Onion
And depending what you like, salami or ham works really well.
Oh and a favouirte from an old cafe back home used to charge $10 for a toasted sandwich,
Plain tuna, mixed with mayo and spring onions. It's really delish.
Also works well as a plain sandwich, on toast, as a volauvent filling for party fillers. Vv versatile.