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Thread: WOuld this work? Mint potatoes

  1. #1

    Join Date
    Oct 2007
    Location
    Middle Victoria
    Posts
    8,924

    Default WOuld this work? Mint potatoes

    I want to make a kinda minty potato side dish. I have mint growing in the garden.

    If i boil small potatoes and then toss them in butter and mint leaves, will it make something yummy and edible?



    Is there a better way to do it? DO i have to chop the mint or will whole leaves do?

    ta

  2. #2

    Join Date
    Jan 2009
    Location
    A Pirate Ship
    Posts
    3,627

    Default

    I just made ds a pot salad thing for dinner. Had some cold roast pot's in the fridge and I added fresh chopped mint from the garden, some grated cheese and some natural goats yoghurt. It was yummy

  3. #3

    Join Date
    Sep 2011
    Location
    Sydney
    Posts
    615

    Default

    I'm about to make a potato salad for my cousin's engagement party on sat, which is mainly potatoes (obviously lol), lemon juice and mint.

  4. #4

    Join Date
    Jul 2009
    Location
    Out North, Vic
    Posts
    8,538

    Default

    Ohhh what time is dinner, I love mint potato
    I'd just shred the leaves and throw in with butter then throw the potato in.


    Sent from my iPhone, more than likely while I should be doing something else!

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