I have given Phoebe finger foods since day 1 on solids (about 5.5 months) however due to us going out a bit and convenience, she also used to have a jar of commercial food pretty regularly - I'd say she'd have at least 1 every second day between the ages of 8 months and 12 months. Then she became more interested in sandwiches (much more portable, LOL!) and the like, so we ditched the jars of mush.
However, she is now refusing all veges and most meat (sometimes she will eat some hamburger pattie/rissole)... UNLESS I mush it up with some gravy! Just discovered this tonight as I served up chicken chasseur with veg and she wouldn't eat it as finger food but once I mushed it together she ate chicken, potato, pumpkin, broccoli and gravy.
Is this a bad thing? If I serve food to her this way is that a step backwards, or would you do it if it means getting some good nutrients into her?
Having a 3yo who eats practically nothing has made me pretty paranoid. This time I want to do everything in my power to encourage my kid to eat like a normal person.




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Tonight she is wolfing down chicken nuggets and chips. Hasn't touched the salad! (But had salad and fish at lunch so I don't mind).


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