Hi there, i was just wondering if i were to substitute in molasses instead of the brown sugar in the BB lactation cookies recipe, how much should i use? I have googled this but getting mixed substitution qtys… i have also tried it once but the cookies were very moist and not very nice.

Also with the suggestion to use thicker cut oats - does this mean steel cut oats?

Im hoping these will boost my supply more as i need to express more, have been bf for 9mths and preparing for when start going back to work! I have had one batch so far and think it's helping.
thanks!!