Green tea does have caffeine in it but it can be minimised by double brewing it.
So, you pour almost boiling water into a pot with your tea. Let it sit a few minutes then pour the water off (into a bucket for your plants if the thought of tippng it down the drain gives you the erks) then pour more water in and the second brew will have much less caffeine. A third brew will have evn less.
Don't use boiling water because boiling water can destroy some of the compounds - near boiling or boiled then sat for a few minutes is better.
I think you can buy it decaffeinated but frankly I always worry about how they get the caffeine out. Also it might be best to look for an organic one because lots of teas are grown in countries that don't have a great deal of regulation for pesticides, herbicides and so on.
The Madura brand is a fairly high quality tea who have quality control for chemical residue.


Reply With Quote


Bookmarks