Pigs in Blankets... baby hot dogs (we call em lil' boys here) or chipolata sausages wrapped in a square (on an angle as you would with a hotdog in bread) of puff pastry baked in the oven.
Cheese, Bacon & Chilli Potato Skins - Bake some pototo halves (I par boil the halved potatoes with skin on first then scoop out most of the potato) sprayed or brushed with olive oil, then top with fried bacon, cheese and if they like chopped jalapeno's) and put back in the oven to cook till all melty. I serve these with sour cream and spring onions.
Mini Burgers - Rissoles flattened to cook as burgers, then put on a small dinner roll with a slice of tomato and a piece of cheese, mayo and tom sauce. Very cute and they are yummy too!
Cobb Dip, Chilli Dip, Mexican Dip...
Arancini Balls - Cold risotto rolled into balls, crumbed and fried (you can put a tiny cube of mozza in the middle).
Salt & Pepper Squid...
Most of this can be done ahead, and then just need to be quickly reheated in the oven so you're not constantly on your feet!
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