Tracey, Jack was the same too. But the good news is it only lasted for 8 weeks or so and then I was able to eat whatever I liked again (except strawberries as that gave him a rash ). So hopefully you will be enjoying your meals again in no time.

I used to eat much the same things, but leave the spice out (or add it in last after taking my serve out, so that DH could have the tasty version!). So for example, spaghetti bolognaise without garlic, chili and very little basil/oregano. Also lamb cutlets with no spice (usually I tandoori them) and rice and vegies (I think I put a bit of lemon and a small amount of rosemary on the cutlets). What else? umm, crumbed chicken schnitzels with plain bread crumbs (no spice), plain sausages, maybe a roast. HTH.