Have you got the Womens Weekly one? It's fantastic! Bit on the tart side if you like it that wayI'll try to find it online for you!
So I have 6 lemons here in the ripe stage and 5 eggs..... I was thinking a lemon meringue might be the way to go!
I haven't made one before, the closest thing is a lemon/lime slice that I like to make or a pavlova......
Hit me with your best tried & true recipe!! I can google like the best of them, but I'd love one thats been done before![]()
Have you got the Womens Weekly one? It's fantastic! Bit on the tart side if you like it that wayI'll try to find it online for you!
Christy I've put a lemon meringue recipe in this thread.
http://forums.bellybelly.com.au/foru...ts-lemons.html
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