I would start with about a cup but keep adding to get the right consistency... is it a stove top recipe?
how much water do you add??
im making chow mein and it requires the above which i dont have so using stock instead but insure how much the soup would make!
I would start with about a cup but keep adding to get the right consistency... is it a stove top recipe?
yep just altered according to methanks bath!
oh should have said it says to make soup according to directions so a cup wont be enough
Ok... I'd get out a mug that you would normally have a packet of soup in... the large BB one or the Continental cup-of-soup size mug would be perfect. I don't know how much they hold... sorry... i'd estimate 2 cups. But I am so slap dash about these things. I assume you need the moisture to cook the noodles/rice?
yep it has 1/2 cup of rice!! used 3 cups os stock,thanks hun!
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