Barramundi ????

[feeb]

Have Barramundi to cook for tea looking for how to do it apart from pan fry as I normally would.

Something yummy maybe a Baked recipe

Thanks

[Little Chicken]

Steamed with finely chopped ginger and garlic and served with some soy sauce and seaseme oil. Really nice

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[JCE0810]

we usually put it in foil a bit of lemon juice, salt, pepper wrap it up and either cook it on the BBQ or cook it in the oven

[feeb]

Steamed with finely chopped ginger and garlic and served with some soy sauce and seaseme oil. Really nice

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Thanks but no ginger!!

we usually put it in foil a bit of lemon juice, salt, pepper wrap it up and either cook it on the BBQ or cook it in the oven

Ohh ok how long in oven?

[Joeve]

we usually put it in foil a bit of lemon juice, salt, pepper wrap it up and either cook it on the BBQ or cook it in the oven

Thats what we do too yummmo!

[JCE0810]

its been a while but i think it was 25-30mins but it depends on the size of the piece of fish.

we didnt have any lemon juice for tonight's fish so we looked online and made up our own marinate. We're having King fish tonight (i have no idea about fish, fish is fish to me lol) and the marinate is: orange juice (dont have any so not putting in), soy sauce, tomato sauce, oil, minced garlic, ground pepper, oregano & parsley mixed together and the fish is marinating in the fridge until we cook it in the oven.

[feeb]

Ok cool thanks and how high??

Will just do salt and pepper and lemon juice and wrap individually in foil and baking paper (stop foil sticking) serve with cheese sauce

How high should oven be

[JCE0810]

oh good question umm i think it was 160 degrees fan forced

[feeb]

Thanks have my baked potatoes in oven allreday!!

Have lemon juice salt pepper and smmall amount of garlic and white wine to put on fish before wrapping

[JCE0810]

awesome! enjoy

[~Kim~]

Yum, that's how we do our barra too, but for next time it's awesome pan fried and served with a selection of sliced tropical fruits instead of salad.

[feeb]

Was yummo will do it again the white wine gave it a tang complimented by the lemon juice!!!!

Baked potatoes with crispy skin and garlic butter and sour cream!!!

[JCE0810]

excellent

our marinated fish was YUMMO!! will try marinated & pan frying fish again