Help - quick answer needed please :-)

[human bean]

Hi - rushing out the door this morning I must have put the SC on high instead of low, so the chicken pumpkin lentil curry has been cooking for 8 hours on high instead of low

DH reckons it still tastes fine - is there any reason we couldn't eat it? Could it make us sick?

Any help would be great as it's dinner time soon!

[Traveller]

It might be a big soggy and the chicken might be a tad stringy but it should be safe to eat.

[~me~]

No reason not to eat, as long as it tastes ok. The only reason not to eat it would be if the chicken was under cooked

[human bean]

Undercooked it ain't I think it's gone past the stringy stage and onto the big bowl of mush stage. Lucky neither DH or DD are too picky!

Thanks!

[human bean]

Couldn't bring myself to eat/serve it! It was a colour I've never seen it go before......

Iron gut DH is excited that he now has a heap of frozen curry lunches though!

[peanutter]

curry soup, FTW!!