Hello ladies
It'll be my anniversary in July and I'm going to pull the top tier of my cake out of the freezer and have it at an anniversary "party" thing that we are thinking of having (assuming I won't be in hospital squeezing this kid out on our anniversary! Lol!!).
Just want to know how I would go about defrosting the cake? I have wrapped it tightly in foil and glad wrap because this is what I was told to do... I am just not sure how long it takes to thaw out..
I'm really looking forward to it because it's banana
Thank you in advance![]()





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