thread: Early findings about link to obesity & formula

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  1. #1
    Registered User

    Oct 2008
    Brisbane
    161

    I thought that article was interesting. I do agree that some studies tend to find what they want. Some of the graphs they put up at uni, which show definately that something caused something, I sit there and think, but look, it was allready reducing, or couldn't something else have been the cause.
    But I do think that bacteria can do alot of good, and not only in bm, in the past I think most people consumed alot more of them than they do now - sourdough bread, real yoghurt, cultured butter, raw milk, sourkrout (?), grapes are treated to kill natural yeasts, I think I read somewhere grain is steralised too. And potatoes are treated, thats why you have seed potatoes and normal potatoes- so I guess that would kill the yeasts/bacterias on them too.
    I think they are putting probiotics into formula now aren't they? I guess that is the benefit of these studies.
    I've seen some other interesting studies too, showing the effect pre-natal nutrition has on obesity.
    Plus there are those emails about msg fat rats

  2. #2
    Registered User

    Oct 2008
    Brisbane
    161

    lol this forum needs a spell checker

  3. #3
    Registered User

    Jul 2005
    Rural NSW
    6,975

    I think you've made some good points about the friendly bacteria levels being higher in the past that it is today... and also with the much higher levels of sugar in our diets the little good bacteria we ARE getting in our diets is often killed off by the sugar-loving bad bacteria.

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