Um, this is my recipe, let me know if you'd like something a little more - orthodox ...


Lactation Cookies

Cream 500g Butter.

Chuck in what's left of the Brown Sugar in the packet. (In our house - prolly about 4 tbsp)

Coupla spoonfuls of Peanut Butter.

Coupla spoonfuls of Molasses.

Dollop of Flaxseed Oil.

1 can of Condensed Milk

1 egg

Dribble of Vanilla

Shake of Cinnamon & Nutmeg

Cream-cream-cream-cream it all together.

Now, ready for the dry ingredients:

A cup or so of rolled oats

A cup or so of Self Raising Flour

Now for the Healthy Bits:

Any thing you like from the following list or similar:

Wheatgerm

Brewers Yeast

Flaxseed Meal

Whey Powder

Crushed nuts of your choice (I like Pecans, Walnuts and Almonds)

Goji Berries

Raisins / Sultanas

Chopped dried Apricots

Chia

Sunflower Seeds

And the Yummy Bits, to make you eat them:

Choc Chips

Mix it all together until it's the right consistency to shape cookies.

No way am I going to tell you what temp oven or how long, your oven is different to mine, mine is gas, with no fan, so you cook them right up under the grill to avoid them burning on the bottom, on a really low temp, until they are just barely pale brown then whip 'em out quick before they over-cook on the bottom. Now, your oven's not like that, is it??