Registered User
My MIL has a really strong egg allergy - she can have it when it's in something cooked (i.e. cakes, meringues etc), but cooked egg (scrambled or otherwise) and uncooked eggs she has major reactions to, so be cautious and I guess do it early in the day, rather than later in the day in case there's any delay in reactions...
BellyBelly Member
Did you end up doing anything?
Personally I would go to dr to be sure.... But I am super conservative
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