Mmm I find it super easy to clean - first I turbo a few secs to fling any food to the sides to get it out, then for actual cleaning I put hot water in and turbo it - often that is enough to clean it, but if not I take the blades out and when they are out I think clean pretty easily.
Cleaning doesn't worry me, but I feel sometimes like I leave more dough/batter in the jug that I could use.