You know I'm going to tell you we save heaps of money right? But is it due to the TMX alone? No. We don't buy much outside the staples or should I say ingredients. I also have an upright freezer which I think also saves us money. And I don't waste anything. I can tell you that yes you will save money. How much and whether or not it's too hard depends on you we buy our meat in bulk. And are happy to travel to do so. I also use cooking methods that allow me to use mostly cheap, albeit tasty cuts. We buy a lot of fresh fruit and veg and then all that's left is cupboard staples and dairy. That's it.

I know plenty of people who weren't necessarily "from scratch" people prior to buying a TMX and now save lots of money. And then there are those that actually spend more everyone is different.