I'm thinking for my birthday I'm going to ask for a top quality jaffle maker. we have one of those sunbeam flat sandwhich presses but i hate how all the fillings fall out. i want one that i can stuff full of vegemite and cheese and have it all neatly tucked in dh has an old cheap one but it just doesnt do the job- the bread gets soggy and it just doesnt toast it evenly or crispy enough. so....where do i start? what is the best jaffle maker out there?