Whats your favourite cookbook and why?

[Phteven]

Does the internet count lol?
I usually google a recipe I want to cook, read about 10 versions and then make up my own.

[anney]

Same as Pony!!! Have sold most of my cook books but still keep a collection of the old womens weekly ones. I like the internet as you put in the ingredients you have and it comes up with something.

[jamakin]

Another Jamie Oliver fan here! i have never had any of his recipes fail me, and i also make at least one of his a week, they've become our staples.
Also use Stephanie Alexanders too, great referance book, especially if you have something unusual in the fridge and you have know idea what to do with it!

Anyone going to see Jamie's live show in Melbourne?

[fourthontheway]

I like Jamie Oliver's recipes, and Nigella, and High Wittingstall (I'm his groupie lol)

But my favourite recipe book .... is actually a magazine! I love super food ideas! They come out every month with amazing, simple, budgeted meals and every time I buy one I use atleast 4 recipes from it, sometimes more! My friends all borrow them too lol I posted some to FNQ not long ago, so they traveled about 2000km and back again lol

[human bean]

I am not the most skilled in the kitchen, and I find my huge Women's Weekly 'Cook' book to be the one I refer to the most. It's big and chunky, divided into eggs, lamb, beef, pasta etc and best of all it's simple. And that's what I need!

[Laranna]

Yup another Stephanie Alexander fan here.

My first cookbook was Family Circle Cookbook - it taught me the basics.

My other faves are Charmaine Solomon's Asian Favourites and the CSIRO ones for healthy family dinners.

[toomanyshoes]

too many to list lol I'm a bit of a cook book junky!

I really love the aus women's weekly "cook" - I think it would be a very good present for someone moving out of home or someone wanted to learn to cook. Its not as over whelming as some of the other big cook books are. Has great pages that explain all different types of noodles and how you would use them, as well as many old and new recipes. its also one of the ones to just have on hand to look up things like nan/mum use to make, IYKWIM?

The crabapple bakery cupcake cookbook is to die for! Super yummy things in there! I used the white chocolate mud cake recipe for my sister in laws engagement cake and 5kg of lindt couverture (cake + filling + icing) oh my! there was not a single crumb left!

Vogue's entertaining + travel latest seasonal kitchen was great also. Some really yummy 'out of the box' things in there!

if your a sucker for a dinner party colin cowie's dinner after dark is lovely! even if just for the BEAUTIFUL pics! but there are also some really lovely recipes and a few things I wouldn't try but over all a lovely book. (he's also got a wedding one which has amazing photos as well!)

thats all I can really think of atm

[BhoysGirl]

Toomanyshoes - how good is that Crapapple cupcake book! If you haven't tried the lumberjack ones, I can highly recommend them, esp with cream cheese icing.

Like lots of other people have said already, I love Jamie Oliver books, I've never had a failure with any of his recipes.
And I also love Nigella recipes - probably use her more for cakes and sweets than anything else, but again, never had a failure.

And I also like Karen Martini recipes - I think she's a bit off putting to watch on TV, but again, her recipes fall into my "never fail" category.

And Stephanie is a given...and Delicious is definitely my favourite foodie mag.

So nothing new from me - just more endorsement of what everyone else has said