I just swept sausage roll pastry up off the floor. The kids had sausage rolls 3 days ago.
We moved house 3 weeks ago and our deep-freezer has been in the garage unplugged for that long. I'm pretty sure there's fish in there. Judging by the developing fragrance. (I'll sooner set fire to the freezer and push it off the boat ramp into the river.... than clean it.)
I've been trying to get to the bottom of the washing, drying, folding for longer than DS2 has been alive.
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