i don't use much bicarb here so i usually leave the whole box in there after i've used the teaspoon i need for baking... pity it doens't come in smaller quantities!!!
Well in the past I have just sat the whole box in there, but I'm sure you don't eed to... I reckon a small container would be fine. You know those teeny little Decor ones you can get from the supermarket? Maybe one of those with a few tablespoons in it.
I sit mine one the top shelf, where it is less likely to get knocked over.
Our fridge has glass shelves, so i take them all out, as well as the shelves on the doors and the crispers and wash them with warm soapy water and then windex them, so they shine! I clean the interior with a sponge and soapy water and then "spray 'n' wipe" it too.
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