Make a chowder!
Make a chowder!
If you have the time, sweet corn muffins to freeze as easy to grab snacks!!!! Oh, I looooove home grown sweet corn, can eat it like fruit, straight from the stalk!
I've frozen fresh corn before by blanching it, cooling it fast then chucking it in the freezer. It's not as good as fresh but it matches up okay with the frozen stuff from the shops.
Bookmarks