sorry to hear about your diagnosis, but as blondedoctor said, the diabetes educators seems to be major panic merchants!
If you're at the Angliss, you must be in the same area as me - feel free to contact me on thelovelycatherine @ gmail . com (without the spaces) if you need some help/reassurance.
As I understand it, the further through your pregnancy, the harder it can be to maintain your blood sugar levels anyway, and that's certainly what I've found. I'm on insulin, and as BD said, it's not a bad thing at all.
I found (and still find) it really difficult to work out what I could and couldn't eat - here's some things that I've learnt that may help:
*Eating at regular times is important - the days when I've had 4-6 hours between eating, my BSLs go nuts
*I've found porridge to be the best breakfast for me - traditional rolled oats, definitely not the stuff that's been ground up fine and has all sorts of added sugars. I have a bit of brown sugar and milk on top. Otherwise whole grain toast with vegemite or peanut butter has been good too :-)
*the major key I've found for main meals is to have LOTS of green veges - salad, broccoli, whatever. Keep your potatoes/pasta/rice/bread to an absolute minimum (and god I love my carbs, so this is a struggle for me!) - focus mainly on leafy greens and protein.
Other than that, my understanding is much as what BD said - if your BSLs are high, then the extra glucose goes to bubs, meaning that he/she can get a bit chubby. Since you're now 'under management', it's unlikely that he/she will get stupidly big. My obst initially talked about inducing me at 38 weeks, but he's calmed down a lot now and is (so far) happy to let me go until bubs is ready.
I'm 36 weeks now, and this week I start bi-weekly fetal monitoring so they can get a better idea of how bubs is coping with the GD. Like you, I'm concerned that my baby will be taken off me...but, whatever is in his best interests... If I can keep on top of my BSLs as much as possible, then there is a much better chance that he won't have low blood sugar when he's born - they will still monitor him closely for the first 24 hours though to make sure. Once your GD is being managed, the risks to your baby are so much lower than if it went undiagnosed.
I freaked out when I first heard about it, but people here have been so supportive, and as you move on you will start to take it in your stride too. Do feel free to get in touch if you want a chat!
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