Chocolate mousse made with "nut free" chocolate... mmmm!! Big W sells a great nut free factory dark chocolate if there is one near you. Better get onto it though or it won't set!

(Given you have the nut allergy I'm guessing you'll know what choc you can eat, just make sure you use a good quality one!! And no flour thickeners... mousse recipes that don't use it taste better anyway!)

ETA Snap Janie!

Beware the GF flour if you're not used to it... it doesn't behave the same way as the regular stuff!!