Hmm...in our tap. Do you think that is more the case of them already being in the water, than getting into the system after I'd filled it?
All I can find on Google is recommended cleaning ever month or two...but they all say to use bleach....I'm a bit hessitant to use bleach in our drinking water.... Do you think vinager will cut it? Or just bleach it? What does everyone else do?




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