thread: Yogurt for baby

Hybrid View

Previous Post Previous Post   Next Post Next Post
  1. #1
    Registered User
    Add Little Chicken on Facebook

    Mar 2010
    Melbourne
    1,855

    We make our own too. Commercial ones usually have quite a lot of sugar in them which I'm not a big fan of - seems to defeat the main purpose. Home made ones also have heaps more good bacteria in them than store bought. You can get yogurt makers for $20 from Woolies, and either use the packets or starter culture. It's really easy.
    I used to do that, you can also get electronic ones (they just keep the milk warm though) that use just milk, milk powder (if you want) and some yoghurt. You then just save some of your first batch to make the next one. They make a lot of yoghurt though, mine made 1.5L at a time. But, like Yeddi said, you know exactly what is in it cause you put it there yourself. Why I make my own bread to.

  2. #2
    Registered User

    Jan 2007
    7,197

    We have always given them Jalna. Its yummy and low in sugar compared to others.

  3. #3
    Registered User
    Add helle on Facebook

    Sep 2008
    Bunbury, Western Australia
    3,963

    Jalna here too.