thread: Best Ever Meatloaf

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  1. #1
    Registered User

    Dec 2008
    8,986

    My friend makes the most delish meat loaf. I'll find the recipe......back in a few

    Here it is

    INGREDIENTS

    500g minced beef
    ½ cup dry breadcrumbs
    1 onion, finely chopped
    1 tablespoon finely chopped parsley
    1 teaspoon curry powder
    1 egg, lightly beaten
    ¼ cup water
    ¼ cup milk

    Barbecue sauce
    ½ cup water
    ½ cup tomato sauce
    ½ cup Worcestershire sauce
    ¼ cup brown sugar
    2 tablespoons lemon juice
    2 tablespoons white vinegar
    30g butter
    1 teaspoon instant coffee

    METHOD

    1. Preheat oven to moderate, 180C. Lightly grease a baking dish.

    2. In a large bowl, combine mince, breadcrumbs, onion, parsley and curry powder. Add egg, water and milk. Season to taste. Mix together until well combined.

    3. Shape meat mixture into a 10 x 20cm loaf. Place in prepared dish. Bake for 30 minutes. Remove from oven. Pour off and discard fat.

    4. Barbecue. Put all ingredients in a medium saucepan. Bring to the boil, stirring. Reduce heat and simmer for 5 minutes.

    5. Pour sauce over loaf. Bake for a further 40-45 minutes, basting frequently with sauce. Serve sliced, hot or cold, with salad and chips.

  2. #2

    Feb 2008
    With my awesome cherubs
    2,975

    wow Tinks that sounds amazing Im def giving that a go!

  3. #3
    Registered User

    Dec 2008
    8,986

    It IS amazing! I always request she makes that when I go to her house

  4. #4
    Registered User

    Jan 2004
    3,903

    That is delicious that recipe Tinks. I make it all the time. When we were kids, mum would double the sauce because we loved it so much, and now when i make it for my family I double the sauce as well and we pour it over the vegies.

  5. #5
    Registered User

    Aug 2006
    On the other side of this screen!!!
    11,129

    1 tsp instant coffee...LOL sounds like a "secret ingredient" to me!

    I've been searching for the perfect meatloaf since forever so I'm gonna give this one a go!

  6. #6
    Registered User

    Nov 2004
    Melbourne VIC
    1,733

    This sounds good. I've been looking for a meatloaf recipe but nothing has really appealed. I'll give it a go this week I think!

  7. #7
    Registered User

    Feb 2006
    Mornington Peninsula, Vic
    1,624

    Thank you Tinks - can't wait to give it a go

  8. #8
    Registered User

    Mar 2006
    4,542

    That's the meatloaf recipe I use and it is delicious!!! We all love it here.

  9. #9

    Jul 2010
    15

    My friend makes the most delish meat loaf. I'll find the recipe......back in a few

    Here it is

    INGREDIENTS

    500g minced beef
    ½ cup dry breadcrumbs
    1 onion, finely chopped
    1 tablespoon finely chopped parsley
    1 teaspoon curry powder
    1 egg, lightly beaten
    ¼ cup water
    ¼ cup milk

    Barbecue sauce
    ½ cup water
    ½ cup tomato sauce
    ½ cup Worcestershire sauce
    ¼ cup brown sugar
    2 tablespoons lemon juice
    2 tablespoons white vinegar
    30g butter
    1 teaspoon instant coffee

    METHOD

    1. Preheat oven to moderate, 180C. Lightly grease a baking dish.

    2. In a large bowl, combine mince, breadcrumbs, onion, parsley and curry powder. Add egg, water and milk. Season to taste. Mix together until well combined.

    3. Shape meat mixture into a 10 x 20cm loaf. Place in prepared dish. Bake for 30 minutes. Remove from oven. Pour off and discard fat.

    4. Barbecue. Put all ingredients in a medium saucepan. Bring to the boil, stirring. Reduce heat and simmer for 5 minutes.

    5. Pour sauce over loaf. Bake for a further 40-45 minutes, basting frequently with sauce. Serve sliced, hot or cold, with salad and chips.
    thanks in advance!!!
    so, this is my first post, and i come directly to this section, looking for something delicious
    and i do think your recipe would give me a beautiful dinner.

  10. #10
    Registered User

    Feb 2006
    Newcastle, NSW
    4,219

    That is the exact recipe I use, only I also grate carrot into my meat. The sauce is always a hit. My DS1 always requests extra sauce.