thread: Egg recipes?

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  1. #1
    Registered User

    Jun 2007
    ...not far enough away :)
    1,413

    we had ham & vegetable slice tonight....kids and DH love it. Got it on the taste website and it is a favourite in our house. Easy to make and great the next day cold.

  2. #2
    Registered User

    Mar 2011
    Sydney, Australia
    1,240

    Not a lunch idea but still tasty.. Vanilla Slice Erin I love the Taste website, and I get the Good Food Magazine delievered to me each month. It's only $50 a year but well worth it, I cook so much stuff out of them

  3. #3
    Registered User

    Nov 2006
    Atop the lookout...
    2,777

    I have one and a half dozen eggs in my fridge that I need to use up. My cupboard and fridge are very bare, so I cant make zucchini slice (aww ) or quiche, etc. I have no pastry, no food processor to make my own pastry even though I do have butter and flour.

    I hope to make some cupcakes and put them in the freezer, but that's going to be a lot of cupcakes! I don't have much of a baking tray, only 1 round cake tin and standard 12 hole muffin tray. I don't even have a mixmaster machine to mix up batters! (what I had in our old place is still at a friend's place, hours away, and I'm pretty sure some of it isn't even there after she cleaned out most of our old place for us, before the landlord locked her out).

    So, any more ideas as to what I can make? These eggs need to be used very soon. I can do a little bit of shopping maybe later or tomorrow, but not a whole lot. Thanks.

  4. #4
    Registered User

    Oct 2007
    Middle Victoria
    8,924

    fritatta?

  5. #5
    Registered User

    Nov 2006
    Atop the lookout...
    2,777

    I don't have much to put in it at the moment! I think I will definitely have to go shopping for some pastry, bacon, vanilla (cos I'ce got less than a teaspoon in the bottle!), and some other things. Some more flour wouldn't go astray either.... I'vee chopped up some butter and its softening on the bench. In the mean time, I guess I had better do a stocktake as to find out what i *do* have.

  6. #6
    Registered User

    Oct 2007
    Middle Victoria
    8,924

    got any tinned tuna or fish?
    any vegies?
    tinned corn?
    potato?

  7. #7
    Registered User

    Nov 2006
    Atop the lookout...
    2,777

    All of the above!

    I am going to try my hand at making pasta! Have some frozen chooken mince, so will have a go at making tortellini. At least I have a good size bench to work on, some big mixing bowls and a rolling pin! Wish me luck! Also saves me putting the oven on for cupcakes, being that it is 36 degrees here!