why not make a thick gravy, put it with the vegies and make a pie?
John picked up the wrong cut of beef for dinner and I just realised so I need a quick idea for what to make with cubed casserole beef
I also have sweet potatoes, carrot, short crust pastry and other vegies.... not sure what to do with it at this late stage!!! Any ideas would be great!
Kelly xx
Creator of BellyBelly.com.au, doula, writer and mother of three amazing children
Author of Want To Be A Doula? Everything You Need To Know
In 2015 I went Around The World + Kids!
Forever grateful to my incredible Mod Team
why not make a thick gravy, put it with the vegies and make a pie?
Chuck it in a big pot add the veggies a tin of tomatoes (if you dont ahve any send John to grab some) a chopped onion or 2 some curry powder (I am addicted to curry powder ATM) some extar liquid if required & let it simmer for a few hours!!!
maybe some worcestershire sauce too...?? garlic... add whatever really!?"??
yep I would second what Danni has said - when all else fails - stick it in a pie! LOL
its nearly 5pm so you wont really have time to let it simmer for too long![]()
I would cover it with flour and pop it in a fry pan in a bit of olive oil with a chopped onion & when browned add 1 cup beef stock, 1/4 cup red wine and salt & pepper and add your veges. Simmer for 30 minutes and then like Danni said, pop it in as a pie. You could do a sweet potato mash & have an orange shepherds pie![]()
Thamks all!!!
Kelly xx
Creator of BellyBelly.com.au, doula, writer and mother of three amazing children
Author of Want To Be A Doula? Everything You Need To Know
In 2015 I went Around The World + Kids!
Forever grateful to my incredible Mod Team
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