no bread crumbs in mine , but i use 1 lg egg to bind and make sure my veggies are cut/diced very small or they will fall apart . i also add gormet garden herbs to mine and they taste sooo good

i like just mince , garlic , onion , bacon , egg, parsley and a dash of worster sauce

plain and simple and then you can add sauce or relish (tomamto relish YUM !!!) and i always cook them with the cheese on top so it melts and its soo delish and moist and you dont have to wait for melted cheese ... !