thread: leftover corned silverside??

Hybrid View

Previous Post Previous Post   Next Post Next Post
  1. June 7th, 2010, 01:16 PM #1
    Roryrory
    Registered User


    Jan 2006
    Melbourne
    2,732

    If it's a sandwitch favourite, freeze slices in individual servings. Home-made silverside on a sandwitch is always better than the deli stuff.
    Reply With Quote Reply With Quote
  2. June 7th, 2010, 01:32 PM #2
    *Beema*
    Registered User


    Oct 2007
    ★ nor here nor there ★
    4,134

    I jsut make sandwiches with cheese, mustard pickles or Tomato relish Yummo!!!
    Reply With Quote Reply With Quote
  3. June 7th, 2010, 04:07 PM #3
    nic
    Registered User


    Jan 2004
    3,903

    Go the Sangas!! DH loves cornmeat night, means he gets his sandwiches for work the next day with some onion, tomato and a slice of cheese...
    Reply With Quote Reply With Quote
  4. June 11th, 2010, 01:30 PM #4
    tellytubby
    Registered User


    May 2007
    Home
    2,050

    i second corn meat fritters!!
    yuuummmmm
    Reply With Quote Reply With Quote
« Previous Thread | Next Thread »

Bookmarks

  •