Stuffed chicken breast, need help!!

[~Stoked~]

I think you'd have to wrap the chicken in the pastry raw then cook in the oven. Otherwise you'd have to wait for the chicken to cool completely and then wrap it, then cook which would probably dry the chicken out.

[allycat06]

Yeah cook it raw otherwise the breast will dry out too much, you can put it on a wire rack (like a roasting rack) so it doesn't get soggy or just chuck on a regular tray and stick the soggy side under the grill to crisp it up at the end.