thread: Fudge type icing on mud cakes ....not ganache??

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  1. #1
    Registered User

    Dec 2008
    1,431

    I'm sure Rouge must know!

  2. #2
    Registered User

    Dec 2007
    Victoria
    7,260

    It could be either ganache icing or choc fudge icing.

    This is the choc fudge icing recipe I use

    <125gm unsweetened chocolate
    2 tbsp. butter
    1 lb. (4 c.) confectioners' sugar
    Dash of salt
    1/2 c. milk
    1 tsp. vanilla

    Melt chocolate in butter over very low heat, stirring until smooth.
    Remove from heat.
    Combine sugar, salt, milk and vanilla.
    Add chocolate, blending well.
    If necessary, let stand until of spreading consistency, stirring occasionally.
    Spread quickly, adding a small amount of milk if frosting thickens.

    Makes about 2 1/2 cups, enough for top and side of 2 (8" or 9") cakes.