I love spinach and pine nut dip (local deli) they also do a really nice capsicum pine nut dip too.
Tzaitki (sp?), salmon, caviar (absolute fav). These one's you can get from the supermarket.
Eggplant is another nice one, I don't make my own, only buy them from the Deli or markets.
I also use them as a spread on sandwhich or wrap give extra flavour.
A dip you can make yourself and is one I have had since I was a young girl is smoked mussel.
You buy those tinned smoked mussells from the supermarket, add them to philly cheese and mix.
I love the Chilli and Cashew dip, and also Willow Farm French Onion. DH has also just started making his own Guacamole with avocado, sweet chilli, sour cream and salt....yummo!
Reply With Quote
Bookmarks