Oh poop... I've been avoiding nearly every other cheese for the last 39 weeks and NOW I find out that fetta is on the 'bad' list. What a complete muppet I am...

I too was told that the prepackaged, Aus. ones were OK because they were pasteurised. At least I've only ever eaten it 'at home' and not in restaurants, etc.

Darn, darn, darn...