I'd probably do it today, just don't leave them out of the fridge for too long. Or can you do it first thing in the morning?
I'd do it today & put the dressing on tomorrow. And just keep them in the fridge
i'd make the garden salad today, but leave the pasta salad til tomorrow? just my opinion anyway
Bug risks with cooked pasta are high, so I'd be cooking the pasta in the morning, but preparing the rest of the salad including the dressings today, and then adding dressings tomorrow.
Thanks ladies
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