In my frige are a BIG bag of fresh breadcrumbs. I asked for about two cups at the grocery store and they brought me 2kg of breadcrumbs. Seeing that it was for free .. I took it. Now it's in my fridge and I have no idea what to do with it. I used some of it to make a cabbagebake thing (that was terrific btw) but now I'm lost. Any ideas on how to make it disapear. And no, dd can't throw everything on the lawn for the birdies ... it's entrapment .. we have a cat

Also I'm making Arancini Balls (thanks Cai) for poker night tomorrow, but it asks for dry breadcrumbs. How do I make them dry? Just pop them in the oven for how long? At wat temp?

TIA