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Thread: Dolmio Risotto Bakes

  1. #1

    Join Date
    Oct 2008
    Location
    Victoria
    Posts
    4,601

    Default Dolmio Risotto Bakes

    Has anyone ever used those Dolmio Risotto Bakes that you just add meat and rice to?
    I never have and bought it instead of the Pasta Bake one. It just says cooked rice, not Aborio Rice that you usually make risotto with.
    So do I use 'normal' rice or Aborio?


  2. #2

    Join Date
    Dec 2007
    Location
    Victoria
    Posts
    7,260

    Default

    I would use normal rice, it will come out more like pilaf than a risotto I would think.

    HTH

  3. #3

    Join Date
    Oct 2008
    Location
    Victoria
    Posts
    4,601

    Default

    Thank you! I did use normal rice and it wasn't bad at all!

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