thread: Dry packet ingredients- 'go off'?

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  1. #1
    Registered User

    Sep 2004
    Sydney's Norwest
    4,954

    Don't use it Simone.

    Make Martin go and buy a new one. They only cost a couple of dollars.

    OMG I just realised that's 9 years old !!! Throw the crap out girl.

  2. #2
    Registered User

    Dec 2006
    In my own private paradise
    15,272

    i'm with Trish - go buy another one!

    if it were a couple of weeks past the best before, i'd be tempted to use it, but 8 or 9 years - not gonna happen!

    i'd be buying a new one (and cleaning out the pantry big time - it's waaaaaay overdue!!)

  3. #3
    Registered User

    Jun 2005
    USA
    3,991

    I don't want to know what you're doing with tuna mornay from when you would have been about 10

    I think that's too far past the use by date for comfort- I wouldn't use it.

  4. #4
    Registered User

    Oct 2004
    Sydney
    2,614

    I'd chuck it out also.

    I remember a few years ago I found an old cake mix that expired in 1989 and my mum and I made the cake (just to see how it would work out), and it tasted pretty gross and didnt rise.

  5. #5
    Registered User

    Aug 2006
    Sydney, Australia
    227

    lol, didnt think it would be any good. Just making sure so i know in the future

    Thanks all!
    Simone

  6. #6
    Registered User

    Sep 2004
    Sydney's Norwest
    4,954

    HEHE Simone. I think the lunch you ended up having would have been much nicer

    All old sauce packets are now safely in the bin

  7. #7
    Registered User

    Dec 2005
    In Bankworld with Barbara
    14,222

    OMG! I completely missed the bit where you said it was 9yo!!! Definately don't use that.

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