There was a woman at work who used to make sandwiches for her DH and two DSs on a Sunday night for the week ahead and freeze them.
Then all they had to do was grab a sandwich out of the freezer at the start of each day and it would be ready to eat by lunchtime.
Obviously there would be some foods you wouldn't do this with (I think she mainly did ham and cheese) ... but just wondering if anyone else does this?
I like the idea of being that organised but it had never occurred to me to do that.
What does everyone else think?





Reply With Quote
I'm having an empty head moment but apart from ham and cheese (and it does seem a bit odd to freeze cheese...?) what other fillings could you use?
However, capsicum will freeze just fine raw. I guess chicken would be okay too, but don't know about anything else that you would put with it. I suppose the best way would be to put a small amount of a number of things on a tray, bung them in the freezer (omg, I nearly said oven!
) so that could work... chicken would work definitely, umm what about tuna? I used to make tuna, mayo and spring onion (mixed together) i wonder if that would work.


) ... and I did the unspeakable & always threw them in the rubbish bin at school ... yeh, 4 days a week, Mon - Thurs, (Friday was tuckshop lunch day) ... all those years through secondary school. Just couldn't tell Mum, ... yeh, sadly my Mum was pretty scarey to be around those days 

Bookmarks