Excellent, I have 5 overripe bananas. Problem is, it was just ds' birthday and we've been polishing off cake all week, and I think I gained 4kgs, so other than freezing and blending into a drink, are there any other no sugar recipes out there?
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Excellent, I have 5 overripe bananas. Problem is, it was just ds' birthday and we've been polishing off cake all week, and I think I gained 4kgs, so other than freezing and blending into a drink, are there any other no sugar recipes out there?
Registered User
Kuraiza; you can reduce the quantity of sugar slightly (I always do). And once your cake(s) have cooled, wrap them glad wrap and freeze (for up to three months). Another idea is to cut up the cake before freezing, and you can just get out small quantities, ie for lunch boxes, afternoon tea, etc.
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